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Madrid Marriott Auditorium Hotel & Conference Center

Food & Beverage

High variety of healthy food and different ambiences to adapt to your expectations and get to the perfection in your meeting.

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Principe Felipe Congress Center

Know more about the Madrid Marriott Auditorium Hotel & Conference Center (PDF)

Taking Care of You

Innovative and Creative Culinary Experts

Any event at the Principe Felipe Congress Center will have an excellent and unique food and beverage offer completely adapted to the needs of the client as well as its size.

Whether your meeting calls for an elegant banquet, sophisticated cocktail reception or simple coffee break, our creative culinary experts will accommodate your group meeting needs while taking any dietary restrictions into consideration.

The moment you book a meeting, our Principe Felipe Congress Center event planning team will work with you closely to ensure that food and drink options perfectly match your taste and budget.

The choices are endless, no matter what size budget or style of event. All menus and packages can be customized.

Impressive Areas

The Buffet Madrid has adapted to an assisted service in order to accomplish the new conditions required by the Institute for Spanish Tourist Quality (ICTE) and the cleanliness protocols and guidelines announced by Marriott International for it's hotels globally.

Healthy and Vegetarian Options

The Food and Beverage team is well-trained and prepared to adapt our menus for vegetarian, vegan and lighter fare.

Menu Variety

More than 15 varieties of menu have been created and designed carefully for our meetings attendees to discover the full Auditorium experience while experiencing the comforts of a home-cooked meal.

Due to the large spaces offered by Principe Felipe, large events and congresses can enjoy food and beverage service in a singular way that isn't available in many other places.

Our priority is to offer each of our clients an unforgettable experience adapted to their needs. Because of that, we are proud to offer different menus suited to the individual specifications and allergies of each of our guests.

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