BWI Airport Marriott

1743 West Nursery Road · Linthicum, Maryland 21090 USA

Chesapeake

+1-410-859-8300 ext. 4256

About Chesapeake

Chesapeake teases your palate with selections for every meal. Whether you're dining in, ordering room service or taking your order to go; you'll be astounded with mouthwatering treasures form the bay and its surrounding shore. While our ambiance is cultured and inspiring, the dress code is casual, so come as you are.

Executive Chef

Dupree Braswell is the executive chef at the BWI Airport Marriott. Braswell will oversee all food and catering operations for the hotel, including its three restaurants Chesapeake, Champions Sports Bar & Restaurant and Day/Night Bar. Braswell brings a passion regional flavors and locally sourced ingredients, especially Chesapeake classics such as bay oysters and crabs.

Eastern Shore Comfort

You can enjoy one of our many comfort food-style favorites like our Maryland Crab Cake. Don't forget, you can have anything made "Chesapeake Style" by adding a jumbo lump crab cake to any entrée.

If you have a sweet tooth, stop by to delight in a decadent slice of Smith Island Cake. You'll love the nine thin layers of moist cake separated by equal layers of velvety sweet icing.

Reservations

Reservations are not required. However, if you would like to reserve a table for a larger group or inquire about our Private Dining Room, simply call 410-859-8300; ext 4256

Private Dining

Designed to intrigue and stimulate, the private dining rooms at Chesapeake are a celebration of the shore. The wheat grass and subtle shades of beige provide soothing comfort with their cool neutral tones, while the food, drinks and warm Eastern Shore hospitality recharge and revitalize, providing the perfect setting for both corporate dinners and romantic anniversary celebrations.

The private dining room seats 10-40 people. Personalized menus are available

Please contact us at 410-859-8300 to reserve your experience today.