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Courtyard Grand Rapids Downtown

11 Monroe Avenue NW · Grand Rapids, Michigan 49503 USA

The Bistro - Eat. Drink. Connect.®

Eat. Drink. Connect. Serving great food whether it's grab-and-go for someone on-the-run or guests dining in for breakfast, lunch or dinner. The Bistro offers fresh seasonal options that are satisfying favorites. The Bistro serves Starbucks and also has a ful service bar.

Fruit and Grains


Classic Fruit and Yogurt Bowl $6.50

greek yogurt, fresh berries, granola and honey. 310 cal.

Vanilla Nut or Classic Oatmeal $6.76

vanilla-infused oatmeal, maple syrup, bananas and candied nuts or classic banana and candied nuts. 390-430 cal.

Awakening Açaí Bowl $9.00

açaí smoothie topped with fresh berries, bananas, granola. 110-230 cal.

Fruit and Berry Bowl

with fresh mint. 70 cal.




Lemon Blueberry Ricotta Pancakes $10.50

topped with blueberry reduction & whipped ricotta, Vermont maple syrup. 700cal.

Banana Bread French Toast $11.00

dipped in cinnamon-vanilla custard and griddled, topped with powdered sugar, fresh bananas whipped ricotta and candied walnuts, Vermont maple syrup. 1090 cal.


Breakfast Boards


Contemporary Continental $6

choice of cheerios or granola, strawberries, milk, banana bread, and orange juice, coffee, or tea. 410-860 cal.

Avocado Toast $10.50

avocado, extra virgin olive oil, lemon and flaky sea salt on whole grain toast with pickled red onions, roasted tomatoes, hard cooked egg, and lemon dressed arugula. 460 cal.



Bistro Breakfast Sandwich $8.50

cage-free scrambled eggs, apple-wood smoked bacon, aged white cheddar, arugula and avocado on a brioche roll. 840 cal.

Balanced Breakfast Sandwich $8.50

cage-free scrambled egg whites, turkey breast with arugula, roasted green chile, and cheddar on an english muffin. 440 cal.

Breakfast Burrito $9.00

cage-free scrambled eggs, applewood-smoked bacon, seasoned breakfast potatoes, cheddar and scallions in a tortilla with roasted tomato salsa and avocado mash. 960 cal.

Breakfast Hash Delicatessen $10.00

corned beef, seasoned breakfast potatoes, caramelized onions + peppers, topped with two fried cage free eggs rye toast 860 cal.

Egg White Frittata $10.20

monterey jack cheese, lightly dressed arugula, torn basil, cucumber and grape tomatoes. 370 cal.

Eggs Your Way $11.50

choice of applewood-smoked bacon, chicken or pork sausage or thin-sliced prosciutto, with seasoned breakfast potatoes and choice of artisan or whole grain toast. 800-960 cal.

Two Egg Omlette $12.00

with gruyere, carmelized onions, and applewood-smoked bacon. 1070 cal.

Farm Stand Breakfast Bowl $12.00

oven-roasted broccolini, tomatoes, baby kate and seasoned breakfast potatoes topped with two cage-free eggs your way, basil pesto and parmesan. 750 cal.

Semi-Private Dining in The Gallery

The Gallery room at The Bistro is a semi-private space you can call your own. Perfect for small to medium parties, showers, meetings or events. You'll get the same excellent service from The Bistro in your own separate room.

Call for availability or to reserve.

Lunch and Dinner Menu


Social Snacks


French Fries Dip Trio $7

spicy ketchup, garlic aioli green goddess ranch. 1070 cal.

Grilled Chicken Bacon Quesadilla $9.50

tomato salsa, avocado mash. 850 cal.

Classic Chicken Wings $9.50

traditional or hot honey garlic. 1040-1160 cal.

Skillet Meatballs $10.50

pomodoro sauce, ricotta parmesan, with artisan toast. 800 cal.


Bites Boards


Crispy Brussel Sprouts Half|Full $5.75|$8.50

fried brussel sprouts, parmesan lemon, with garlic aioli

Pesto Prosciutto Flatbread $11

pesto, roasted tomatoes, ricotta prosciutto. 720 cal.

Smoked Salmon Board $13.50

smoked salmon, whipped cream cheese, sliced cucumbers, pickled red onions lemon-dressed arugula with rye toast points. 970 cal. 

Artisan Cheese Charcuterie Board $16.50

prosciutto, brie, parmesan, candied nuts fig jam, served with artisan toast. 1020 cal.


Greens Grains


Little Gems Caesar  Half|Full  $7|$9.50

parmesan, olive oil toast croutons, creamy caesar. 400|790 cal.

Rainbow Kale Salad $11.00

baby kale blend, roasted chicken, cucumbers, grape tomatoes, edamame, toasted almonds sesame-ginger vinaigrette. 610 cal. 

Modern Cobb Salad $11.75

little gems, grilled chicken, applewood-smoked bacon, hard-cooked egg, grape tomatoes, pickled red onios, gorgonzola green goddess ranch. 750 cal.

Mediterranean Grain Bowl $12.50

grilled chicken, roasted brocccolini, lemon-dressed arugula, goat cheese, tomatoes and almonds over quinoa brown rice. 820 cal.

Sesame-Ginger Salmon Bowl $20.50

soy-glazed salmon, edamame, broccolini almonds, with sesame-ginger vinaigrette over quinoa brown rice. 970 cal.

Bistro Classics

Three-Cheese Grilled Cheese and Tomato Soup $10.00

white cheddar, gruyere parmesan on artisan bread, classic tomato soup. 840 cal.

The Bistro Burger $10.50

gruyere, lettuce, tomato garlic aioli on a brioche roll, with french fries or arugula salad. 800-1460 cal.

Elevated Reuben $11.50

corned beef, gruyere, sauerkraut 1000 island dressing on griddled rye bread. 1290 cal.

Vegetable Baked Pasta $11.50

roasted peppers, broccolini tomatoes, baked with pesto cream sauce, parmesan. 620 cal.

Spicy Rigatoni a la Vodka $11.75

rigatoni with classic vodka sauce crushed red chili, fresh basil parmesan cheese. 640 cal.

Green Goddess Chicken BLT $12.00

applewood-smoked bacon, avocado, lettuce, pickled red onions, tomato and green goddess ranch, stacked between toasted artisan bread, with french fries or arugula salad. 800-1460 cal.

Individual Chicken Pot Pie $12.50

roasted chicken, vegetables herbs, topped with flaky pie crust. 1290 cal.

Grilled Eggplant Parmesan $14

grilled eggplant layered with tomato sauce, ricotta, basil parmesan, arugula salad. 550 cal.

Roasted Herb Chicken Breast $14.25

broccolini lemon-dressed arugula. 470 cal.

Pan-Seared Salmon Filet $18.50

warm green beans, potatoes, mustard vinaigrettte. 730 cal.

Simply Grilled Fish $20

halibut, market vegetables, extra virgin olive oil. 410 cal.

Chimichurri Steak $25

grilled ny strip with spicy herb sauce, roasted fingerling potatoes, tomatoes wilted kale. 810 cal.



Dark Chocolate Sea Salt Cookie $3.25

ask for it warmed to order. 380 cal.

Old-Fashioned Carrot Cake $5.50

cream cheese frosting candied walnuts with whipped ricotta. 380 cal.

Warm Caramel Nut Brownie Sundae $ 6

brownie sundae. 630 cal.

Warm Apple Cobbler $6

vanilla ice cream. 570 cal. 

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