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Long Island Marriott

101 James Doolittle Boulevard · Uniondale, New York 11553 USA

Crop & Kettle

  • +1-516-229-5039

Crop & Kettle features selections from the greater New York area, showcasing the coast and the farms of the region.


Crop and Kettle invites you to experience authentic, local cuisine in a relaxed and contemporary setting.  Only the best of New York farm ingredients were chosen to build the foundation of our menu.

Our name, Crop and Kettle, was inspired by Long Island and New York's long and rich farming history. Since the earliest days of Long Island's settlement, more than 300 years ago, agriculture has been an important industry providing fresh vegetables and fruit, fiber, seafood, poultry, and a variety of farming products to Long Island residents.  Today's farming activities also help to preserve wildlife habitats and the natural aesthetic beauty of Long Island and New York State.

Our restaurant features a communal table and private dining for groups, an inviting bar area stocked with products from the best local breweries, with an extensive array of the local wines from the North Fork of Long Island and well as spirits from the Eastern region.  Our Signature cocktails are handcrafted with fresh and homemade ingredients and are variations of new and classic recipes.

Please Join us as we celebrate and continue to build on New York's local farming industry.  Crop and Kettle: discover local, eat authentic.

Hours of Operation



Monday - Sunday  6:30am - 11:00am

All day Dining 

11:00am - 10:30pm daily


Monday - Thursday 11:00am - 12:00am
Friday - Saturday 11:00am - 1:00am
Sunday 11:00am - 11:00pm

Fresh bites:

6:00am - 10:30pm


Guest Parking and Directions

Same day complimentary parking is available in our hotel parking lot, except for Nassau Coliseum game days and/or event days.  Parking charges apply for game/event days and overnight parking.

Maps & Transportation


We offer private parties for up to 40 people.  Other reservations are welcome as well.

Please call: 516-229-5039

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