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Paris Marriott Charles de Gaulle Airport Hotel

5 Allee du Verger, Zone Hoteliere · Roissy en France, 95700 France

The Trivium Restaurant

+33 1 34 38 53 32

Choose from a wide range of seasonal French cuisine served with contemporary flair when dining at The Trivium. Our menus feature an extensive offering of local and international food and beverage favorites.

Open daily.


Refined and sincere cuisine

The Trivium restaurant is born from a simple idea: to revisit traditional French dishes by playing on refined and sincere cuisine. Produce is fresh and delivered daily, so we can offer menus filled with simple, seasonal and authentic fare. Chef Miguel Camacho and his talented staff will be pleased to surprise and deliver to you a unique experience in an elegant setting.

Fresh and Seasonal

What about the promises? Our restaurant promises to awaken your taste buds with signature dishes, provide a renewed card every three months and keep it fresh with monthly themes adapted to the season. All of this comes with fast, friendly and efficient service.


About The Chef

Since July 2018 Chef Miguel Camacho has been developing his own culinary style, building on secret recipes, infusing his love for fresh, high quality ingredients and playing with flavors and textures. The Portugal native believes enjoying good food is important for living a happy life with family and friends; and that sharing it with those from different cultures can lead to a more united world.

Business Group Menus

Simple, yet refined, the Trivium is ideal for a business meal or buffet, offering a cozy ambiance and meal options perfect for any occasion. We will happily customize a menu, based on availability and request, or propose ready-made solutions.
Please contact Laure-Hélène Robertet, Director of Sales and Marketing.

Telephone: 33 1 34 385 271
Email: [email protected]

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