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Sheraton Saigon Hotel & Towers

88 Dong Khoi, District 1 · Ho Chi Minh City, Vietnam

Saigon Café

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Buffet or à la carte, our all day dining restaurant features an array of local specialties and international cuisine so you can embark on a culinary journey of gastronomic delights. From premium seafood and US beef to local Saigon favorites, the fare is exceptional. Join us for a memorable dining experience.

 

Breakfast

Breakfast buffets range from a classic American to a Continental buffet or an Asian breakfast piled with renowned regional dishes, such as crab stick, fish cake and Noodle of the day.

À la carte options include the Sheraton Croissant with prosciutto and Swiss cheese, porridge oats and Eggs Benedict.

Lunch & Dinner

Seven live stations offer world-class culinary journeys through premium seafood, mouthwatering Pan-Asian cuisine, Vietnamese specialties, western, Japanese and Indian delights.

A children's menu for kids 4 to 11 includes mini beef burgers, crispy chicken bites, sandwiches and more.

 

Sunday Brunch

A fancy Beats & Bubbles Brunch awaits at Saigon Café with choices of premium fresh seafood and endless bubbles. The buffet features seven interactive stations with mouthwatering Pan-Asian cuisine, Vietnamese specialties, Western, Japanese, Indian delights and many other crowd pleasers that should not be missed for any weekend gathering. Featured dishes include king crab leg, skewer delights, grilled foie gras, live seafood, hand rolled sushi and sashimi, roasted marbled beef prime rib, baked whole salmon, shuck and suck oyster, baked lobster tail or baby lobster and flower crab cooked to your liking.

A dazzling selection of homemade sweet delicacies, seasonal fruits, teppanyaki ice-cream station, chocolate fondue and creative beverage collection will perfectly wrap up your exciting Sunday culinary experience.
 

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