The wedding ceremony was held during the most festive Christmas season of the year, decorated with glittering decorations inside the hotel. A lot of common friends attend the wedding ceremony of two people who work at the same place, so we planned a party where guests can relax and enjoy themselves.
After the ceremony at the chapel, we moved to the garden and celebrated the two with a flower shower by the attendants at the carillon with a beautiful tone. The candle service at the reception hall uses the "simultaneous ignition" style in which the main candle and all the guest table candles are lit at the same timing. At the moment when all the candles were lit all at once, the venue was filled with warm applause and a sense of unity, and it was a moving moment. The dishes were prepared by the chef, including their favorite cheese risotto, and the dessert was prepared by Mont Blanc, which the mother of the groom loves most.
A second party after the reception was also held at the venue of The Ritz-Carlton Osaka, and more friends will come to celebrate, so we prepared a variety of menus in a buffet style and welcomed everyone. At the second party as well, after the two of us took part in the big raw cake, we acted to everyone in attendance and shared happiness.
Surrounded by our family and many of our mutual friends, the day was filled with smiles and emotional tears.
Wedding Planner: Kozue Awano
Banquet Hall: The Garden Room
Ceremony Style: Christian
attendance: 48 people
Month: December